When it comes to candies, Golmatol has been a beloved name in India for decades. Also, known for their digestive candies in flavors like paan, mint, orange, and imli (tamarind). Furthermore, Golmatol in Delhi is the largest manufacturer of these candies. But have you ever thought about turning these delightful candies into mocktails? If not, you're in for a sweet and refreshing surprise. So, in this blog, we'll explore some creative Golmatol candy mocktail recipes that will leave your taste buds tingling with joy.
The Golmatol Paan Mocktail
Ingredients:
- 4 Golmatol paan candies
- 1/4 cup of fresh mint leaves
- 1/2 lime, juiced
- 1 cup soda water
- Crushed ice
Instructions:
- Crush the Golmatol paan candies into a fine powder using a mortar and pestle.
- After that, in a shaker combine the Golmatol paan powder, mint leaves, and lime juice.
- Muddle the mint leaves gently to release their flavor.
- Also, add crushed ice to a glass and strain the Golmatol paan mixture over it.
- After that, top it off with soda water and give it a gentle stir.
- Furthermore, Garnish with a lime wedge and a fresh mint sprig.
Minty Golmatol Bliss
Ingredients:
- 6 Golmatol mint candies
- 1 cup fresh pineapple juice
- 1/2 cup coconut milk
- Crushed ice
Instructions:
- Crush the Golmatol mint candies into a fine powder.
- Also in a blender, combine the Golmatol mint powder, pineapple juice, and coconut milk.
- Now add crushed ice and blend until smooth.
- Furthermore, pour the minty Golmatol bliss into a chilled glass and garnish with a mint sprig.
Tangy Imli Fizz
Ingredients:
- 8 Golmatol imli candies
- 1/4 cup tamarind pulp
- 1 cup club soda
- 1/2 teaspoon black salt
- Crushed ice
Instructions:
- Crush the Imli golmatol digestive candy into a fine powder.
- And now in a glass, mix the Golmatol imli powder, tamarind pulp, and black salt.
- After that add crushed ice and top it off with club soda.
- Stir gently to combine the ingredients.
- Also, garnish with a slice of tamarind and a pinch of black salt.
Orange Zest Refresher
Ingredients:
- 5 Golmatol orange toffee
- 1 cup fresh orange juice
- 1/4 cup lemon juice
- 1/2 teaspoon grated orange zest
- Crushed ice
Instructions:
- Crush the Golmatol orange candies into a fine powder.
- After that in a shaker, combine the Golmatol orange powder, fresh orange juice, lemon juice, and grated orange zest.
- Shake well to mix the ingredients.
- After that add crushed ice to a glass and strain the orange mixture over it.
- Also, garnish with a slice of orange and a twist of orange zest.